72-Yr-Outdated Vegan Chef Is Defying Age with Plant-Primarily based Soul Meals – Peeled Cooking Competitors



On this episode, We’re going to take a look at the scrumptious, and delectable, Stuff I eat, a plant-based restaurant in Inglewood, California. We’ll meet the world-renown proprietor and head chef, Babette Davis, and she or he’ll speak about how she creates these mouthwatering dishes. This is without doubt one of the many unbelievable plant-based eating places right here, within the metropolis of angels. Los Angeles is the #1 metropolis in California for plant-based choices with greater than 200 vegan and vegetarian eating places. Study all about Vegan Chef Babette Davis right here.

#chef #vegan #plantbased

STUFF I EAT RESTAURANT – 114 N Market St, Inglewood, CA 90301 – Goggle Maps -https://www.google.com/maps/place/Stuff+I+Eat/@33.9633419,-118.3515974,15z/knowledge=!4m5!3m4!1s0x0:0x9a88398dbce07b89!8m2!3d33.9633419!4d-118.3515974

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